Premium Lemon Balm

Net Weight: 15g

Hand-harvested from the sun-drenched hills of Crete, Greece, where the Mediterranean sun and mineral-rich soil create herbs of exceptional quality and aroma. Each package contains carefully selected leaves that capture the essence of this ancient land.

A Timeless Mediterranean Tradition

For centuries, Greek islanders have cultivated lemon balm for its delicate citrus fragrance and soothing properties. We work directly with local growers who tend these plants using traditional methods passed down through generations, ensuring every leaf meets our exacting standards.

Brewing the Perfect Cup

• Add 1-2 teaspoons of lemon balm leaves to your cup
• Pour 200-250ml (about 1 cup) of freshly heated water (just below boiling, around 90°C/195°F) over the leaves
• Allow to steep for 5-7 minutes to release the full aromatic profile and watch as the water transforms into a beautiful golden-amber infusion
• Strain and savor

For a more robust infusion, extend the steeping time. Equally delightful served hot or chilled over ice with a touch of honey.

What Makes It Special

Unlike mass-produced herbs, our lemon balm retains its vibrant green color and potent essential oils. The leaves are dried naturally in small batches, preserving the bright, lemony notes and subtle mint undertones that make Cretan lemon balm truly distinctive.