Premium Lavender Seeds
High-quality lavender seeds, carefully selected and dried for brewing soothing herbal tea and culinary use. Sourced from the Mediterranean region, where lavender thrives in the warm, sunny climate and produces the finest quality seeds with calming aromatic properties.
Net Weight: 25 grams
How to Prepare (Tea)
- Add 1-2 teaspoons of lavender seeds to a cup
- Pour freshly boiled water (about 200ml)
- Steep for 5-8 minutes, covered
- Strain and enjoy. Sweeten with honey if desired
Culinary Uses
Lavender seeds add a unique floral dimension to your cooking:
- Marinades: Crush seeds and add to marinades for lamb, chicken, or fish
- Baking: Incorporate into cookies, cakes, and shortbread
- Savory dishes: Enhance roasted vegetables, grilled meats, and Mediterranean recipes
- Infusions: Add to honey, sugar, or olive oil for aromatic cooking ingredients
Tasting Notes
Delicate floral aroma, subtle herbal sweetness, calming and aromatic finish. Gentle and soothing with lavender's signature perfumed character.
Perfect For
Evening relaxation tea, stress relief, gourmet cooking, marinades, baking, blending with other herbs.
Origin Story
Harvested from mature lavender plants in the sun-drenched fields of the Mediterranean, these seeds are carefully collected and dried to preserve their natural oils and aromatic properties. Each batch is selected for its quality and intensity, bringing you the essence of Mediterranean lavender fields.